It’s time you learned how to make beignets so you can enjoy their sweet deliciousness whenever you like. This New Orleans beignet recipe is where to start!
Author: Editor
Slow Cooker Shredded Beef for Tacos and Enchiladas
This Mexican shredded beef is easy and can be made two ways. Slow cooker or Instant Pot shredded beef is tender and flavorful, perfect for taco night!
Italian Fish Stew Recipe
This hearty Italian fish stew recipe features halibut and fresh vegetables in a rich broth that’s ready in an hour. Perfect for a healthy weeknight meal!
Easy Chicken Cacciatore in the Slow Cooker
This rustic slow cooker chicken cacciatore recipe is a perfect weeknight meal. With just seven ingredients plus herbs and spices, it comes together in a hurry!
Butternut Squash Pasta with Walnuts and Parmesan
This butternut squash pasta recipe is hearty and flavorful, perfect for an easy meal with family and friends. Serve it with a green salad and a crusty loaf of French bread and people will be happy. One of the great things about Italian cuisine is that it uses what’s fresh. This vegetarian pasta recipe is […]
Try this Easy Sicilian Roasted Artichoke Salad
This easy artichoke salad is perfect for a main course vegetarian salad or served alongside grilled chicken or fish for the omnivores. You might want to accompany it with grilled polenta. When it comes to simple, wholesome, delicious food, the Italians rise to the top. This Sicilian-style artichoke salad calls for ready-to-use artichoke hearts. Don’t […]
Greek Loukoumades, aka Honey Puffs or Greek Doughnuts
Serve these Greek donuts — Loukoumades — with a drizzle of honey, a sprinkle of cinnamon, and some toasted walnuts. This easy lemon cranberry cake loaf is pretty danged good, too! Greek loukoumades recipe Sometimes referred to as lokma, these doughnuts are popular in Turkey, Egypt, and Greece. Some say these sweet Greek donuts were […]
Oahu’s Famous Shrimp Trucks – Great Grinds
Some of the freshest shrimp on the island comes from the famous shrimp trucks Oahu offers up on the island’s north shore. Be sure to give some of these Hawaii foods a try while you’re there! When you think “Hawaii” it’s probably not likely that you imagine shrimp. Probably less likely that you imagine a […]
Tagliatelle Pasta with Mushrooms and Sausage
This recipe comes from Cook Italy, where i had the opportunity to learn to make two different pasta dishes from Carmelita. This sausage and mushroom pasta served with freshly made tagliatelle was divine! Be sure to try this butternut squash pasta or farfalle pasta with zucchini and ham, too. The tagliatelle pasta for this recipe […]
Easy Beef Ragu on the Stove Top or in a Slow Cooker
This beef ragu is comfort food at its best. There are so many ways to enjoy this hearty dish! Bonus points since you can prep it and set it to cook in your slow cooker, if you like! Serve it over polenta or freshly made pasta. Beef Ragu First let’s start with this: What IS […]