From smoky vegan bowls to spicy miso noodles, homemade ramen recipes are a great way to take in wholesome noodles. These ramen recipes offer a variety of flavors, seasonings, and nourishment but are all wrapped up in a comforting bowl.

Peek through the list below and step up your dinner this week with a few new ideas! You’ll find recipes that lean on instant ramen noodles (those dried ramen noodles from your college days) and others using dried spaghetti. Either way, these simple noodles are so much more than a budget-friendly meal.
Not only are they easy to whip into wholesome, family-friendly meals but the noodles are a cost-effective way to stretch a meal as well.
And if your bowl of noodles reminds you of your last visit to Asia, all the better.

What Are Ramen Noodles?
At its base, an easy ramen recipe is a kind of Japanese noodle soup. It typically contains flavors from both, miso and soy sauce.
However, there are tons of variations. Make it with homemade chicken broth for rich flavor. Add soft boiled eggs for a touch of protein, stir in some bok choy or shiitake mushrooms and you’ll have, if not a traditional Japanese ramen, one that’s filled with umami flavor.
No longer are these bowls just for college kids. Ramen recipes are popping up everywhere and with lots of flavor variations to choose from, there’s one for everyone. They make for easy dinner recipes, reducing the amount of time you need to spend in the kitchen.
23 Ramen Recipes to Try






















